Barbaresco docg Riserva Rabajà

A perfectly balanced Barbaresco from the Rabajà hills, a highly prestigious natural amphitheatre vineyard area "cru" in the Barbaresco wine region of Piedmont.

This Barbaresco Nebbiolo is excellent for pairing with meat and vegetable appetizers, and also with first courses, egg pasta and risottos dishes based on game, white and red meat. Preferably slightly spicy.

Aged in Oak barrels for at least 30 months and recommended to decant and enjoy at temperatures between 18-20°C.